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With the advent of physical AI and imitation learning, Chef’s AI team is developing a bi-manual physical AI system for prep table food assembly.

Chef’s AI-enabled robots can now automate secondary packaging and kitting assembly for consumer-packaged goods lines, picking and placing discrete items—sauce sachets, seasoning packets, cutlery kits, garnish toppers, and other irregular inclusions—into cups, bowls, and trays. These applications use Chef’s existing piece-picking capability, enabling food manufacturers to achieve higher throughput, lower labor dependency, and consistent presentation across CPG assembly lines.

Chef’s physical AI models automate tray assembly for baked goods, placing cookies and other baked products into trays and packaging containers quickly and precisely without damaging them. For food manufacturers evaluating bakery equipment, bakery machines, and bakery systems, Chef’s solution can help increase throughput, reduce labor dependency, and achieve consistent presentation on production lines.