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Within 3 weeks of signing an initial contract, Chef started production and has since helped Sunbasket increase consistency by 25% and free up 10% of the staff it takes to do a run to allow them to take on other tasks.
We’re excited to announce that Chef robots can now serve very sticky ingredients like mac and cheese, peanut butter, cream cheese, beef birria, and chipotle chicken.
Chef’s latest modules feature feet that are adjustable with the touch of a button.
Marking the most recent addition to our ingredient lineup, Chef robots can now serve leafy greens such as romaine and iceberg lettuce, slaw, spinach, spring mix, and kale for fresh food manufacturers across the US and Canada.
This certification means that our robots are sanitary, easy to clean, and made of food-safe materials.
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